Предавания
Next Baking Master: Paris
Cream Rises To The Top Upon arrival in Paris, ten bakers create desserts that reveal their culinary point of view and showstopping cakes featuring a French staple: cream
07.09.2024 / 22:40 Going For Butter Gold The bakers create buttery mashups inspired by the cruffin. Plus, they use fashion to craft a trio of desserts that work together as a collection
07.09.2024 / 14:10 Fresh And Forbidden Fruits The remaining bakers head to the farmers' market. They make crepe cakes with fruit and incorporate unusual produce picks into their desserts
07.09.2024 / 13:25 Going For Butter Gold The bakers create buttery mashups inspired by the cruffin. Plus, they use fashion to craft a trio of desserts that work together as a collection
06.09.2024 / 18:00 Fresh And Forbidden Fruits The remaining bakers head to the farmers market. They make crepe cakes with fruit and incorporate unusual produce picks into their desserts
06.09.2024 / 17:10 Going For Butter Gold The bakers create buttery mashups inspired by the cruffin. Plus, they use fashion to craft a trio of desserts that work together as a collection
31.08.2024 / 23:25 For The Love Of Chocolate The bakers learn to craft bonbons at Jade Genin Chocolate. Then, the competitors seek inspiration for a dessert that uses three chocolate techniques
31.08.2024 / 22:40 Sugar Spice And Everything The bakers create iconic petit fours. After a lesson in caramel from Monsieur Caramel himself, the bakers apply a twist on a classic caramel treat
31.08.2024 / 14:10 For The Love Of Chocolate The bakers learn to craft bonbons at Jade Genin Chocolate. Then, the competitors seek inspiration for a dessert that uses three chocolate techniques
31.08.2024 / 13:25 Sugar Spice And Everything The bakers create iconic petit fours. After a lesson in caramel from Monsieur Caramel himself, the bakers apply a twist on a classic caramel treat
30.08.2024 / 18:00 For The Love Of Chocolate The bakers learn to craft bonbons at Jade Genin Chocolate. Then, the competitors seek inspiration for a dessert that uses three chocolate techniques
30.08.2024 / 17:10 Sugar Spice And Everything The bakers create iconic petit fours. After a lesson in caramel from Monsieur Caramel himself, the bakers apply a twist on a classic caramel treat
24.08.2024 / 22:40 Cream Rises To The Top Upon arrival in Paris, ten bakers create desserts that reveal their culinary point of view and showstopping cakes featuring a French staple: cream
24.08.2024 / 13:25 Cream Rises To The Top Upon arrival in Paris, ten bakers create desserts that reveal their culinary point of view and showstopping cakes featuring a French staple: cream
23.08.2024 / 17:10 Cream Rises To The Top Upon arrival in Paris, ten bakers create desserts that reveal their culinary point of view and showstopping cakes featuring a French staple: cream